Pressure canners are an indispensable tool for home food preservation, being the only safe way to can low acidity foods and meats. Being one of the more expensive items you are likely to have in your kitchen, and you family's safety on the line, choosing between Presto and All American canners can be a difficult decision.
Root cellars are cool old tech that keeps food --- primarily fruit and vegetables --- fresh for up to a year, without any electricity. Building a root cellar is great way to store harvests from large gardens, and as a backup in case of emergency. So here is my simple guide on how to build root cellar, with bonus tips at the end ---
Living off the grid connects people with nature, themselves, and even spiritual peace. Being out in the country, away from the fast-paced polluted lifestyle of the cities, is an experience that makes the entire lifestyle worth it. What inexperienced off gridders don't realize is that in the countryside they are subject to a new enemy. Deer.
When I first started going off grid, growing all my own food seemed like a daunting task. But, it doesn't have to be that complicated. Here is how you can grow your own off grid garden for survival or self-sufficiency.
Leaving your old range behind can seem like an adventure to some. But, when it comes to sustainable, low cost, off grid cooking options, there is a wide variety of tasty and fun options that will make you wonder why you ever cooked with electric at all.
For many off gridders, growing and hunting the food is the fun part but the real challenge begins when you try to store it for later. Nature dictates that food is much more plentiful part of the year, and so those who wish to live freely and independently from the industrial food system need to know how to stock up their pantry for good eating all year long.